Alan Silverwood are known for making high-quality bakeware that gets better over time. Alan Silverwood products are designed and manufactured in their family-owned UK facility.
Unlike most bakeware in the UK, Alan Silverwood bakeware is made from aluminium rather than steel. This is because aluminium is a far better heat conductor and results in more even baking – you can even cut down the cooking time of many recipes. Aluminium is also very light, durable and won’t rust in storage. The anodising technology that Silverwood uses builds up a patina over time. This means that the more you use your Alan Silverwood bakeware, the more non-stick it will become.
Here at Sous Chef we stock a range of Alan Silverwood cake tins, roasting trays and speciality bakeware that’s favoured by professional chefs and home cooks alike.