Ada's Hidden Gems

Italy's favourite tomatoes

Alain Ducasse's Rolls-Royce of rice for perfect risotto in an easy-store tin

Sweet-sour cherries for cocktails and desserts

Fruity, full-bodied oil from Sicily

Use to make traditional Neapolitan pizzas

Sweet-sour cherries for cocktails and desserts

Bring rich umami notes to stews and creamy sauces

Traditional Tuscan pasta shape

Italian recipe using Parmigiano Reggiano cheese and extra virgin olive oil

Spread on warm brioche or drizzle over ice cream

Pure indulgence in every bite

Sweet Italian balsamic, aged for 12 years