Terre Exotique Diamond Salt With Grater, 400g

Terre Exotique’s diamond salt with grater is a wonderful way to season shellfish, white fish and caramel desserts before serving. Formed more than 260 million years ago, these fossilised sea salt crystals are extracted by hand from the salt mines of Pakistan. 

Striking to look at and delicate on the palette, use these pink salt crystals with the grater to create a fine dusting of salt. Sprinkle the seasoning over scoops of caramel ice cream, slices of dark chocolate tortes, pan-fried white fish or seafood salads.

About Terre Exotique

Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.

The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities.

Ingredients: Salt

Storage: Keep at room temperature in a dry place.

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