Superior Dashi Makurazaki (10 x 8g sachets)

Description

Superior dashi makurazaki lends an umami base to Japanese noodle soups. This dashi has a rich bonito flavour (it’s produced in the town of Makurazaki, well-known for its bonito) and the individual sachets are easy to use – just dilute one sachet in 0.5-1L of hot water for 1-2 minutes. Once dissolved, add miso, silken tofu and soba noodles for an umami-rich soup. 

Follow our step-by-step guide to making miso soup at home.

Ingredients: Aged dried bonito, dried sardine, dried flying fish, horse mackerel, kelp, sugar, salt, yeast extract, starch hydrolysate, bonito extract, powdered soy sauce, dried sardine extract, protein hydrolysate, sugar, fermented seasoning, rapeseed oil, cyclodextrin (some ingredients contain wheat, soybeans)

Allergy advice: For allergens see ingredients listed in bold. 

Storage: Keep away from light, heat and humidity. Store in a cool, dark and dry place. Refrigerate after opening.

Delivery

Delivery Option Price
Hermes Economy ? £3.99
DHL Express ? £6.99 (or FREE for orders over £75)
DHL Signature Required ? £6.99 (or FREE for orders over £75)
For international and other delivery information please see our Delivery page

Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

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