Christine Le Tennier Sour Mango Spheres, 250g
Description
Pair these sour mango spheres with grilled prawns, roast duck or a fruity dessert. They burst on the tongue, releasing their sweet-sour flavour and delighting unsuspecting diners. These fruity pearls can also be added to tropical cocktails or a glass of Champagne.
Enjoy molecular gastronomy at home - no spherification tools required! Innovative French chef Christine Le Tennier has created a range of beautifully coloured and flavoured pearls to complement any dish. Likened to caviar, the flavour pearls are luxurious spheres of juice encased in a fine gel which bursts in the mouth.
Store at room temperature. Refrigerate after opening and use within 5 days.
Ingredients: Mango puree 49%; water; white balsamic condiment (sulphites); thickener: xanthan gum;gelling agents: calcium chloride and sodium alginate; acerola powder.
Allergy advice: Contains sulphites.
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Origin: France
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Size: 250g
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Best before: 21 July 25
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SKU: AU0051
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Minimum shelf life: 3 months
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Categories:
Christine Le Tennier Flavour Pearls Flavour Pearls French Food & Ingredients Molecular Gastronomy & Additives Vegan Food & Ingredients
Delivery
Delivery Option | Price |
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EVRi ? | £4.50 or FREE for orders over £60 |
DPD Express ? | £7 or FREE for orders over £100 |
DPD Signature Required ? | £7 or FREE for orders over £60 |
DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.