Otherly Metal Easter Egg with Salted Caramel Chocolate Truffles, 125g

Description

The Otherly Easter egg tin is filled with salted caramel chocolate truffles. It’s a delicious alternative to traditional Easter eggs. 

Open the decorative tin to discover rich, cocoa-dusted truffles. Otherly uses oat milk to give their chocolate a creamy, velvety texture. You would never know it’s dairy-free!

The truffles have an indulgent salted caramel filling. A pinch of sea salt balances its sweetness.

These chocolate truffles are a sophisticated Easter treat. They make a lovely gift for friends following vegan and dairy-free diets.

The yellow tin is decorated with whimsical illustrations. You can use it to store candies or trinkets once the truffles are finished.

Otherly chocolate is made from single origin Colombian cocoa.

Store in a cool, dry place.

About Otherly

Otherly produces dairy-free single origin chocolate in Edinburgh, Scotland. Made with sustainably sourced cocoa and oat powder, their chocolate is vegan and gluten-free. The beans are grown and processed in Colombia, so that more money goes back to the farmers.

Otherly is B corp certified, reflecting their commitment to people and the planet. Their packaging features illustrations from talented artists and designers. It is 100% home recyclable.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Chocolate couverture (60%) (sugar, cocoa butter, dried gluten-free oat powder, cocoa mass, dried rice powder, emulsifier (sunflower lecithin), natural vanilla flavour), caramel (38.5%) (glucose syrup, palm oil, sugar, invert sugar syrup, water, pea protein, emulsifier: mono- and diglycerides of fatty acids, sea-salt (<1%), natural flavourings, caramelised sugar syrup), cocoa powder (<1%). cocoa solids: 43% minimum.

Allergy advice: For allergens see ingredients listed in bold. May contain traces of soya, milk, nuts, peanuts, gluten and eggs.

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