Muzzi Traditional Panettone, 1kg

For a seriously good slice of Italian panettone, you can’t beat the Muzzi Traditional Panettone. The golden, buttery dough is light as air, and just melts away. This traditional panettone is fantastic with a cup of tea of coffee for breakfast, or after dinner with a glass of marsala wine.

Muzzi panettones are made with fresh eggs, delivered daily, along with carefully selected butter, milk and sugar. The panettones are made using a mother yeast that is carefully tended, and follow a traditional recipe that has been perfected over many years.

Muzzi was founded in the 18th Century by Master Muzzi in the Umbrian town Foligno, Italy. Muzzi’s aniseed marzipan recipe proved a great success with the nobility at the time, and his business grew into breads and pastries. Today, the brand makes premium celebration breads, panforte and panettone.

Ingredients: wheat flour, eggs*, candied orange-citrus and lemon peels (orange -citrus - lemon peels, glucose-fructose syrup, sugar, acidity regulator: citric acid), sultanas, butter, sugar, natural yeast (wheat flour, water), whole milk powder, egg yolk*, emulsifiers: mono and diglycerides of fatty acids, natural flavours, salt, cocoa butter.
*barn eggs

Allergy Advice: for allergens, see ingredients listed in bold. May contain nuts, mustard and soy.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.