Maison’s Bremond’s cherry and champagne jam is the ultimate luxury preserve. It combines sweet and tart cherries with the rich flavour of Champagne for a beautiful blend of the flavours of France. It has a smooth texture for an even spread across toast or cakes.
Use this cherry and champagne jam to upgrade a Black Forest Gateau - layer with whipped vanilla cream and velvety chocolate ganache and sandwich between the sponges. Or serve simply with greek yoghurt and granola for an indulgent breakfast.
About Maison Bremond
For over 188 years, Maison Bremond has sought to share the finest ingredients of Provence with the world. Founded in 1830, their passion has been passed down through father and son, expanding into a sustainable enterprise with a commitment to protecting the family land for future generations. They work closely with farmers to revive forgotten traditional crops and local handicrafts, alongside supporting projects that seek to protect the Provençale environment.
Maison Bremond continues to produce in small batches to guarantee freshness, and ensure the foundation of quality and authenticity is still delivered in every product today.
Ingredients: cherry 55%, cane sugar, champagne 7%, gelling agent: fruit pectin.
Allery Advice: may contain traces of nuts.
Storage: Before opening, store at room temperature. After opening, keep cool and use rapidly.
|£4.50 or FREE for orders over £60
|DPD Express ?
|£7 or FREE for orders over £100
|DPD Signature Required ?
|£7 or FREE for orders over £60
|DPD Saturday or Sunday ?
|£9 or FREE for orders over £150
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.