Loison Mandarin Orange Panettone in Tin, 750g

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Description

Loison’s mandarin orange panettone has a mouth-watering citrus flavour that will steal the show this Christmas. Each cake takes 72 hours to make, using age-old Italian recipes to guarantee its soft and buttery texture. 

The dough is flavoured with candied mandarins grown in Ciaculli, just outside Palermo. Fragrant with orange and Madagascan vanilla, this traditional panettone is delicious with mascarpone and a glass of sweet dessert wine.

Loison have been baking panettones for over 75 years. They use top quality ingredients, from fine Italian flours and sugars to the freshest eggs, butter and cream from Italy’s mountain farms. Made using the traditional sourdough process, the naturally leavened cake has a light, fluffy texture and rich, sweet taste.

Presented in a decorative tin, this Italian panettone is an ideal gift for Italian food lovers.

Check out our full range of Panettone for 2026.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Wheat flour, Fresh eggs, Sultana raisins (13%), Sugar, Fresh butter (milk) (10%), Candied "Ciaculli Late" Mandarin* (10%) [Mandarin (62%), Glucose-fructose syrup, Sugar, Concentrated lemon juice], Natural sourdough yeast (wheat), Fresh egg yolk, Emulsifier: mono- and diglycerides of vegetable origin fatty acids, Wildflower honey from Sicily, Fresh cream (milk) (1%), Fresh milk (1%), Cervia whole marine salt, Cocoa butter, Natural Bourbon vanilla from Madagascar* (0,2%), Natural flavors, May contain seeds.

Allergy advice: For allergens see ingredients listed in bold. May contain soy and all type of tree nuts.

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