This Korean ingredients set contains all the storecupboard basics to get started with Korean cooking. We've selected the best South Korean and Asian storecupboard ingredients to make your own spicy cabbage kimchi, bibimbap spicy rice, japchae sweet potato noodles, and more - just add the veg!
You'll try the spicy sweetness of Korean Gochujang hot pepper paste and zest of Korean gochugaru red pepper powder in numerous spicy stir-fried dishes. Enjoy homemade kimchi on the side, or blend into an ochre red and crisp kimchi pancake. Doenjang is the base of soups, stews and dipping sauces. The sweet potato noodles are the classic ingredient in Korean japchae – from cupboard to table in under 15 minutes. And the sesame oil, soy sauce and short grain rice are storecupboard staples, used in most dishes. Nori seaweed sheets will help you make the Korean version of Japanese sushi rolls, kimbap.
- Doenjang Soybean Paste
- Korean Anchovy Sauce
- Gochujang 500g Box
- Korean Red Pepper Powder (Gochugaru) 227g
- Pure Sesame Oil
- Sweet Potato Vermicelli
- Yummyto Soy Sauce 150ml
- Sushi Rice
- Nori Sheets
- Toasted White Sesame Seeds 150g
- Sous Chef Drawstring Bag
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