Brindisa habas picantes - spicy broad bean snacks - are the perfect partner for a cold beer this summer. The fried broad beans are satisfyingly crunchy and flavoured with a moreish kick of hot, smoky paprika.
Fried broad beans are a popular Spanish bar snack, so enjoy them with a chilled beer or a glass or sparkling cava and imagine you're in a tapas bar in Spain!
Ingredients: broad beans, sunflower oil, smoked mild paprika, smoked hot paprika (1.5%), salt.
Allergy Advice: May contain traces of nuts.
Store in a cool, dry place, away from direct sunlight. Once opened, store in an airtight container and consume within 7 days.
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