Vietnamese Spring Roll Wrappers 500g

Description

Use Vietnamese spring roll rice paper to make crispy fried spring rolls. Measuring 22cm or 28cm, these large rice paper sheets can be filled with finely sliced vegetables, juicy prawns or ground pork before being folded into a neat parcel and fried.

Follow these instructions to making spring rolls:

  • Take one piece of rice paper at a time.
  • Submerge rice paper in hot (not boiling) water for 5 seconds, drain off the water.
  • Lay it on a flat surface.
  • Put one tablespoon of stuffing at the base of rice paper, roll it. Fold the sides toward the centre and roll all the way to enclose.
  • Fry the spring rolls in hot oil until they turn to golden brown colour.

Serve your homemade spring rolls with a chilli and lemongrass dipping sauce

Ingredients: Rice (70%), Tapioca (16%), Water (13%), Salt (1%)

Storage: Keep in a cool, dry place. Once opened, place in an airtight container

Delivery

Delivery Option Price
Hermes Economy ? £3.99 (or FREE for orders over £50)
Express ? £6.99 (or FREE for orders over £100)
Signature Required ? £6.99 (or FREE for orders over £100)
Weekend Delivery ? £6.99 (or FREE for orders over £100)
Large Item Delivery ? £29.99 (or FREE for orders over £100)
For international and other delivery information please see our Delivery page

Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.