Tre Grazie’s pizza flour is made from a mixture of wheats, and has been developed specifically to make pizza bases that any Italian can be proud of. It’s also possible to make slow-leavened dough using this flour, which will have a beautiful complex flavour.
Tre Grazie means ‘the three graces’, and each bag of flour is adorned with an illustration of beauty, mirth and elegance. The flour is made by Progeo Molini, and began life as a co-operative of farmers in the Italian region of Emilia Romagna. This means the company can oversee its exacting high standards across the entire milling process, from the wheat fields to your kitchen.
Ingredients: soft wheat flour
Allergy Advice: For allergens see ingredients listed in bold. May contain traces of soya.
Storage: Store in a cool, dry place
|Hermes Economy ?||£3.99|
|DHL Express ?||Temporarily suspended|
|Parcelforce Age-Verified ?||Suspended due to COVID-19|
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.