Rizzoli Italian Mediterranean Sea Anchovy Fillets in Oil, 58g

Rizzoli Filetti di Alici in Olio 100% Italiano / Italian Mediterranean Sea Anchovy Fillets in Oil are meaty, salt-cured anchovies packed flat in sunflower and extra virgin olive oils. Each fillet brings a savoury hit to tomatoes, pasta sauces and warm bread. A little goes a long way. Is this your first time buying from us?

• Mediterranean anchovies, filleted and trimmed by hand
• Firm texture with deep, savoury flavour
• Preserved in 100% Italian-origin blended oils
• Made in Parma by historic producer Rizzoli

Drain for two minutes, then lay whole fillets across pizza, bruschetta or roasted peppers. Chop them into puttanesca, melt them into an aglio e olio sauce, or whisk into a Caesar-style dressing. The 58g jar is a useful size when cooking for two or putting together an antipasti plate.

Meet the maker: Rizzoli

The Rizzoli family are master anchovy curers, passed down through five generations of the same family. Perhaps surprisingly, they are based in Parma, the land-locked city more famous for its ham. However, Parma is also on the ancient salt road from the port of Genoa, and (in 1892) was the epicentre of Italy's tomato canning revolution. Founding brothers Luigi and Emilio Rizzoli spotted potential to combine the booming canning industry with the city's trade routes and launched what has become one of Italy's best-known anchovy brands. The signature product was born in that first year: anchovies in spicy sauce. Rizzoli Emanuelli still describes the sauce as a secret family recipe.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Anchovies, sunflower oil (42%),  extra virgin olive oil (5%), salt.

Allergy advice: For allergens see ingredients in bold. Refrigerate after opening covered with oil and consume within a few days.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.