Anchovies
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Anchovies are every food lover’s secret store cupboard weapon. Intensely savoury and umami-rich, anchovies add depth and seasoning to everything from sauces and stews to salad dressings and spaghetti. Tinned anchovies are the gateway to a speedy Caesar salad or a vibrant salsa verde.
Which are the best anchovies to buy?
Dinner need never be dreary again with our fantastic range of anchovies!
- Try Africa’s finest dried anchovies – perfect for broths and Abobi Tadi.
- Our anchovy paste from Spain will have your supper singing with a single squeeze – delicious rubbed over the skin of a chicken before roasting or spread under cheese on toast.
- Anchovy extract is the modern equivalent of Ancient Rome’s favourite ingredient: garum and will add complex saltiness with a few drops.
- And not forgetting the pièce de resistance of the anchovy world: Ortiz anchovies. Ortiz’s iconic tins contain Europe’s favourite cantabrian anchovies.