Original Beans 75% Piura Porcelana Dark Couverture Chocolate, 2kg

Original Beans 75% Piura chocolate is made from ultra-rare Porcelana beans. This unique cacao variety was almost extinct when their ‘Bean Team’ discovered it in Peru. The beans are grown in the foothills of the Plura Valley.

This intense 75% chocolate has a vibrant, fruity flavour. Expect notes of red berries and toasted pecans.

Couverture chocolate has a higher percentage of cocoa butter than baking or eating chocolate. The extra cocoa butter gives it a smoother texture and glossy appearance when tempered. Pastry chefs and chocolatiers use it for coating, dipping and decorating. It’s ideal for glazes, ganache and truffles.

Original Beans couverture bags are made from natural wood fibres. Unlike plastic, you can dispose of them in your compost bin or paper recycling box.

Piura Porcelana dark couverture chocolate  is organic, vegan and gluten-free.

About Original Beans

Original Beans makes award-winning chocolate from the world’s finest cacao. And sustainable, ethical sourcing is at the heart of their chocolate. Their team travels to every corner of the world, to discover rare and unique varieties of cocoa.

Passionate about regeneration and sustainability, Original Beans is a climate-positive company. For every bar they sell, they plant or preserve one tree. They work directly with farmers to ensure they are paid fairly.

The result is craft chocolate with distinctive flavours you won’t find anywhere else.

Ingredients: Cacao mass 67.95%* (peru), raw cane sugar 23.92%* (argentina, paraguay), cacao butter 8.13%* (dom rep.). cacao solids 75% minimum.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.