Nihon Shokken Tempura Batter Mix Super Crispy, 1.5kg

Description

Nihon Shokken super crispy tempura batter mix makes a consistently light, delicate coating for prawns, vegetables and squid rings. The 1.5kg bag is ideal for catering quantities and professional kitchens.

To make the tempura batter, combine 1 part of the flour mix with 1.5 parts of water. Dip your ingredients into the batter and coat fully, before deep frying.

About Nihon Shokken

Nihon Shokken are one of the most renowned producers of Japanese seasoning and sauces. They use only the highest-quality ingredients to make sure every product they create fulfils both pillars of their philosophy: ‘deliciousness and convenience.' Their sauces and seasoning blends are easy to use and packed with authentic flavours of Japan, where they are still produced 40 years on.

Browse all Japanese ingredients, or read more about the ultimate Japanese store cupboard here.

Ingredients: Wheat flour, corn powder, starch, modified starch, salt, raising agents: E500ii, E575 and E336i, vegetable protein (soybeans), emulsifier: E473, colouring: E100, yeast extract.

Allergy Advice: For allergens, see ingredients listed in bold.

Storage: Store in a cool, dry place away from direct sunlight.

Delivery

Delivery Option Price
EVRi ? £4.50 or FREE for orders over £60
DPD Express ? £7 or FREE for orders over £100
DPD Signature Required ? £7 or FREE for orders over £60
DPD Saturday or Sunday ? £9 or FREE for orders over £150
For further delivery information please see our Delivery page

Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.