Maglio Selection of Chocolate Covered Fruits, 200g

Description

Treat yourself to a luxurious selection of chocolate-covered fruits. Made in Italy, their superior taste has earned them several awards. Maglio uses the finest ingredients, from organic fruit to silky smooth dark chocolate.

The gift box contains:

  • Candied lemon peels
  • Sour cherries
  • Mandarin segments
  • Candied orange peels

The fruit and peels are covered in a fine layer of chocolate. Dark and intense, it has an addictive bittersweet flavour. It’s a dream pairing for zesty citrus and tart cherries.

Presented in a gold box, the chocolate fruits are ideal for gifting. They are an elegant treat to serve with coffee after dinner.

About Maglio

Established in 1875, Maglio is a family-owned chocolate company based in Lecce, Puglia. They use sustainably grown cocoa, working directly with small local cocoa farmers. The Maglio range has something to suit every palate, from bars and pralines to chocolate-covered fruit.

Store in a cool, dry place.

Ingredients: Amarena / sour cherry: candied sour cherries, 40% dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, natural flavouring of bourbon vanilla from madagascar. Cocoa minimum 62%), glucose syrup, fructose, sugar, sour cherry juice, ethylic alcohol, water, acidifier: citric acid. clementines :dark chocolate covering 40% (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, natural flavouring of bourbon vanilla from madagascar. cocoa minimum 62%), %), 5% maraschino distillate (water, ethylic alcohol, marasca distillate, sugar). orange peels: orange peel, 40% dark chocolate covering (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, natural flavouring of bourbon vanilla from madagascar. Cocoa minimum 62%), %), 5% maraschino distillate (water, ethylic alcohol, marasca distillate, sugar). lemon from rocca imperiale igp: lemon peel, 40% dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, natural flavourings of bourbon vanilla from madagascar. cocoa minimum 62%), 5% lemon alcoholate (water, ethylic alcohol, lemon peels, sugar).