Bull Head Hot & Spicy BBQ Sauce, 250g
Description
Bull Head hot and spicy BBQ sauce is an easy way to amp up the heat on your BBQ cooking. A blend of spicy chilli, Sichuan peppers and dried fish gives this sauce its hot and pungent balance of flavours.
While it’s designed to be used in your barbecue dishes, the ways you can use this sauce aren’t limited to cooking over flames. Use it as a glaze for grilled pork and BBQ octopus, or add it to homemade hot pot stock for an extra spicy kick.
Ingredients: Soybean oil, dried lizard fish (fish), garlic, shallot, sesame, chilli powder(2.5%), coconut powder, dried shrimp (crustacean), ginger, Sichuan pepper (2.5%), salt, pepper (0.5%).
Allergy advice: For allergens see ingredients listed in bold.
Storage: Store in a cool dry placem refrigerate after opening.
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Origin: Taiwan
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Size: 250g
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Best before: 05 March 26
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SKU: TA0025
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Minimum shelf life: 3 months
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Categories:
Asian Sauces & Condiments Asian Store-Cupboard Staples BBQ Ingredients BBQ Sauce Chilli & Hot Sauce Chinese Food & Ingredients Sauces & Condiments Special Offers Spring Tableware Stir Fry Sauce
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.