FinaMill Grater Pod
Description
The FinaMill grater pod is a fast, safe way to grate hard spices. It can also be used to grate nuts and chocolate. It’s compatible with the FinaMill, a multi-award-winning electric grinder.
Enjoy grated nutmeg and cinnamon at the touch of a button. Freshly ground spices will transform the flavour of your favourite dishes. The FinaMill does all the hard work so you can get on with other kitchen tasks.
Say goodbye to grated fingertips with this safe, practical alternative. The FinaMill grater pod has a fully enclosed blade so you can’t cut yourself while grating or cleaning.
The pod doubles as a storage container for your favourite spices. Keep it in a cupboard until you’re ready to cook.
Why choose the FinaMill grater pod?
- Compatible with all FinaMills
- Fast, safe and easy to use
- Fully enclosed blade to protect your fingers
- Grate all kinds of spices, nuts and more
- Wide opening for mess-free filling
- Doubles as a storage container
In addition to spices, the FinaMill can be used to grate nuts and other hard ingredients. Turn freeze-dried fruit into a fine, tangy powder. Blitz dried mushrooms for sauces and risotto. Grate chocolate and dried coconut to sprinkle over desserts.
The FinaMill comes with a 2 year warranty against manufacturing defects.
Wipe clean only. Do not submerge in water.
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SKU: HU0142
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Categories:
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.75 or FREE for orders over £60 |
| DPD Next Working Day ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
| DPD by 12 ? | £12 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.