Essential Cuisine Wild Mushroom Glace, 600g
Description
Essential Cuisine wild mushroom glace adds fabulous depth of flavour to your dishes in seconds. The heavily reduced richly flavoured mushroom stock is a magical storecupboard ingredient. Give your sauces and marinades tremendous richness and a great hit of flavour. The mushroom glace has been developed by chefs for chefs.
You'll find many uses for the Essential Cuisine wild mushroom glace:
- Dilute with water - 25g per litre - to make up a mushroom stock for a richer tasting broth
- Boost umami flavours in vegetarian dishes: drizzle at room temperature for dressing plates, or drizzle over a rich truffle & porcini risotto just before serving
- Intensify flavours in sauces: stir a teaspoon of mushroom glace into a bolognese sauce
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Origin: United Kingdom
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Size: 600g
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Best before: 31 December 25
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SKU: EC0016B
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Minimum shelf life: 4 months
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Categories:
Essential Cuisine Stock Foodservice French Food & Ingredients Gluten Free Ingredients Sauces & Condiments Stock & Bouillon Vegan Cooking Sauces & Condiments Vegan Food & Ingredients Vegetable Stock
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.