The cast iron grill pan is versatile and resilient. It’s fantastic for searing steaks and fish, or for griddling vegetables. The ridged pan base allows fat to drain away from meat as it cooks, giving you lovely smoky bar-marks. It’s also a brilliant pan for making flat-breads with a simple flour and yoghurt dough.
Cast iron is a great choice for every kitchen. It reaches extremely high heats, and conducts evely – with no hot-spots! Sous Chef founder Nicola says: “A good cast iron pan will last for decades if you really look after it. Plus cast iron pans develop a lovely non-stick patina with every use. Season them regularly with oil and they'll be with you for life.”
Established in 1850 by Thomas Plant, KitchenCraft designs and develops over 5,000 kitchen and homeware products in the UK with an aim of providing high quality, inspiring and on-trend accessories.
Hand wash only.
|EVRi Economy ?||£3.99 (or FREE for orders over £50)|
|Express ?||£6.99 (or FREE for orders over £100)|
|Signature Required ?||£6.99 (or FREE for orders over £50)*|
|Weekend Delivery ?||£6.99 (or FREE for orders over £100)|
|Large Item Delivery ?||£29.99 (or FREE for orders over £100)|
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.