Casas de Hualdo Reserva de Familia Extra Virgin Olive Oil, 500ml

Casas de Hualdo Reserva de Familia olive oil is produced in central Spain. The olives are hand-picked from the family’s olive groves in the region of Castilla-La Mancha. Is this your first time buying from us?

This Spanish olive oil has a complex flavour profile. It’s made from early harvest Cornicabra, Arbequina, Picual, and Manzanilla olives. They are processed shortly after the harvest to create a pure, fresh tasting oil.

Casas de Hualdo describes this oil as ‘complex, elegant and persistent’. It’s a feast for all the senses. Expect aromas of olive leaf, almond and green tomato. On the palate, it’s intensely fruity and beautifully balanced. The finish is long-lasting with a hint of peppery heat.

Reserva de Familia extra virgin olive oil transforms simple dishes. Swirl it over ripe tomatoes, burrata and grilled asparagus. We like to use it as a finishing flourish, adding a splash just before serving.

Drizzle this outstanding EVOO over spaghetti or pan-fried hake. It’s wonderful in salad dressings, too.

About Casas de Hualdo

Casas de Hualdo is an olive oil producer based in Toledo, Spain. The estate benefits from nutrient-rich soil and a unique microclimate. Casas de Hualdo specialises in early harvest, cold-pressed olive oil. Their blended and single varietal oils offer fresh, complex flavours.

Store in a cool, dry place.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Extra virgin olive oil

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.