Brindisa Navarrico Garbanzos Chickpeas, 700g
Description
Brindisa Navarrico garbanzos chickpeas, with their excellent texture and flavour, are a great, quick addition to Spanish stews, cold salads with tuna fish and tomatoes and can also be used to make an easy hummus.
The chickpeas are best drained and rinsed before using, but try saving a little of the brine to season a tomato and chorizo stew instead of adding extra salt. Blitz the rinsed chickpeas with olive oil, garlic and lemon juice in a food processor for a quick hummus, or crush in a pestle & mortar for a chunkier version.
The large, tender chickpeas are grown in the Spanish region of Navarra, famed for its fertile soil. Perhaps try them in this vegan falafel burger or with Puchka.
Ingredients: chickpeas (64%), water, salt.
Allergy advice: contains sulphites
Gluten free
Once opened, keep refrigerated and consume within 3 days.
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Origin: Spain
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Size: 700g net, 540g drained
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Best before: 31 December 29
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SKU: BD0039
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Minimum shelf life: 3 months
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Categories:
Alexina Anatole's Top Picks Beans & Pulses Bestsellers Chef Top Picks Chickpeas Gluten Free Ingredients Olia Hercules' Top Picks Pasta, Rice & Beans Rice Noodles & Glass Noodles Rukmini Iyer's Top Picks Spanish Food & Ingredients Vegan Essentials
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
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