Brindisa Arbequina Extra Virgin Olive Oil, 1l


Use Brindisa Arbequina extra virgin olive oil to finish salads or simple vegetable dishes to enjoy its fresh grassy flavour.

The oil is made from 100% cold pressed Arbequina olives, a variety that is most popular in the regions of Navarra and Catalonia. It is obtained directly from olives and solely by mechanical means.

Arbequina olive oil pairs particularly well with vegetables such as artichoke and asparagus, or mix with a little lemon juice to make a dressing for avocado. Also drizzle the extra virgin olive oil over white fish or chicken dishes just before serving. Or enjoy very simply poured over fresh rustic bread, toasted, rubbed with garlic and a ripe tomato for a classic Catalan snack called 'pan con tomat' (bread with tomato)

Ingredients: Arbequina olives (100%).


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These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

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