Bombom Korean Gochujang Hot Sauce 220g


BomBom Market’s gochujang sauce is a rich and sweet thick sauce that is one of Korea’s most loved ingredients. This vibrant red pepper paste is warm and spicy, with umami depth from the fermented soybean base and a sweet note of plum syrup. BomBom Market’s pre-seasoned gochujang can be used straight from the jar for spicy, savoury flavours in seconds. 

Gochujang sauce is the foundation for a traditional Korean bibimbap, but it is also a wonderfully versatile ingredient for marinades, stews and dipping. Smother this sauce on a slow-cooked pulled pork joint - let the flavours infuse to complement the richness of the meat and then top with more sauce in a soft brioche roll. 

About BomBom Market

BomBom market came about when founder Seji decided the much-loved flavours she shared with her Wimbledon supper club needed to be enjoyed by everyone. Her range of traditional Korean sauces and condiments (with a twist!) are an accessible shortcut to the bold and umami-rich flavours of perfect Korean cooking. Plus they are all 100% vegan.

Ingredients: hot pepper paste (corn syrup, wheat flour, water, red pepper seasoning (red pepper, water, salt, garlic, onion), defatted soybean powder, wheat, salt, rice wine, rice, flavour enhancer: monosodium glutamate, koji), plum syrup (sugar, water, plum juice concentrate), rice syrup, brown sugar, water, dark soy sauce (water, soybean, salt, sugar, wheat flour), garlic, ginger.

Allergy advice: For allergens see ingredients listed in bold

Storage: Store in a cool dry place, out of direct sunlight. Refrigerate once opened and use within one month.


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