Boccia Dried Chickpeas, 500g
Description
Dried chickpeas are a store cupboard staple for dips, soups and salads. Chickpea connoisseurs insist that the flavour of dried chickpeas is far superior to tinned. Once cooked, they have a soft, creamy texture.
Use dried chickpeas to make hummus or spiced fritters. You can add them to soups, stews and curries like chana masala. They are a key ingredient in the classic Italian soup, pasta e ceci.
Toss cooked chickpeas with olive oil and spices, then bake until crispy. They make a tasty topping for dips and salads.
Soak in water for 6-8 hours or overnight. Then, add to a pan of cold water and bring to the boil. Simmer for 45-60 minutes or until tender.
Store in a cool dry place.
Ingredients: Chickpeas
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Origin: Italy
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Size: 500g
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Best before: 30 June 26
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SKU: BE0077
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Minimum shelf life: 3 months
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Categories:
Beans & Pulses Chickpeas Italian Food & Ingredients Pasta, Rice & Beans Rice Noodles & Glass Noodles Vegan Food & Ingredients
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.