Alpenzu ketchup is made from carefully selected tomatoes from the mountains of northern Italy. These hand-picked tomatoes have a wonderful flavour that takes this tangy table sauce to the next level. Serve the sweet-sour condiment with chunky chips, hot dogs, sweet potato fries and homemade chicken tenders. Try mixing ketchup with mustard, mayonnaise and finely chopped gherkins to make a classic American burger sauce.
This flavoursome ketchup isn’t just for dipping and dunking - you can cook with it, too. It will add colour and tang to a sweet and sour stir-fry or a smoky glaze for chipotle chicken wings. For a fuss-free prawn cocktail, mix ketchup with mayonnaise, cayenne pepper and a dash of Tabasco to make a creamy Marie Rose sauce.
Enjoy a taste of Italy’s mountainous produce with Alpenzu’s jams, spreads, sauces and vinegars. Based in Valle d’Aosta, a region of northwest Italy bordered by France and Switzerland, Alpenzu has been creating the finest preserves since 2001. The combination of modern technology alongside ancient traditions, family recipes and local ingredients is what makes Alpenzu’s range extra special.
Ingredients: Tomato sauce 77%, apple vinegar from Aosta Valley 8%, sugar, honey, salt, bay leaf, clove.
Storage: Store in a cool, dry place
|£4.50 or FREE for orders over £60
|DPD Express ?
|£7 or FREE for orders over £100
|DPD Signature Required ?
|£7 or FREE for orders over £60
|DPD Saturday or Sunday ?
|£9 or FREE for orders over £150
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