Terre Exotique Dried Black Lime, 40g

Terre Exotique Dried Black Limes are a staple of Persian cooking. Made from green limes which are soaked and then boiled in salt brine, they are then sun-dried to give them their intense aroma and sour citrus flavour. An essential ingredient for slow cooked Middle-Eastern dishes. 

Use whole and add to a chicken tagine or Persian fish stew, or ground in a spice mill and infuse into soups or as a seasoning for oven-roasted vegetables.

About Terre Exotique

Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.

The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in tins or glass jars – with no plastic. The metal tins preserve the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.

Ingredients: Citrus latifolia. 

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.