Stainless Steel Sugar Thermometer

Description

Use this stainless steel sugar thermometer to take the guesswork out of making jam and confectionery. It can also be used to measure the temperature of oil for deep frying.

The steel thermometer displays temperatures in both celsius and fahrenheit from 40 to 200°C. There are markings to indicate the ideal temperature for jam, caramel, frying and sterilising, as well as specific candy-making temperatures (soft ball, hard ball, soft crack, hard crack).

This sugar thermometer is a must-have kitchen accessory for jam and candy makers. It’s durable, versatile and incredibly easy to use.

Delivery

Delivery Option Price
EVRi ? £4.50 or FREE for orders over £60
DPD Express ? £7 or FREE for orders over £100
DPD Signature Required ? £7 or FREE for orders over £60
DPD Saturday or Sunday ? £9 or FREE for orders over £150
For further delivery information please see our Delivery page

Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.