Meat Tenderiser - Pork Needle


Pork needles are used for perforating the muscle in meat to help tenderize it. This round pork needle has 22 sharp points attached to a wooden handle.

Apply the pork needle to cuts of meat before marinating and cooking to allow the marinade to permeate through the meat and to tenderize it.


Delivery Option Price
Hermes Economy ? £3.99
DHL Express ? £6.99 (or FREE for orders over £75)
DHL Signature Required ? £6.99 (or FREE for orders over £75)
For international and other delivery information please see our Delivery page


These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

Other people also viewed