Natco Green Cardamom, 50g
Description
Green cardamom, with its exquisite fragrance, is a highly-prized, wonderfully versatile spice. Green cardamom is the fruit of Eletteria cardamomum, a plant indigenous to southern India. The dried, pale green pods have a distinctive perfume, with the presence of cineole contributing eucalyptus-like notes.
In Indian cookery, green cardamom is used to flavour both savoury and sweet dishes, from biriyanis to burfi (a fudge-like Indian sweet). Use green cardamom pods either whole, cracked slightly to release their aroma, or, for a more powerful cardamom flavour, split open and extract the small black seeds inside, using these either whole or ground.
In Scandinavia, green cardamom is a popular spice in baking. Use green cardamoms in curries and rice dishes or to flavour chai (spiced Indian tea). Green cardamom is excellent in desserts – combine it with fresh fruit, from pears to pineapple, or chocolate. You can use this ingredient with Dr Rupy's Sipping Broth Recipe if you want a warming broth.
-
Origin: India
-
Size: 50g
-
Best before: 30 October 26
-
SKU: NA0029
-
Minimum shelf life: 6 months
-
Categories:
Asian Herbs & Spices Asian Store-Cupboard Staples BBQ Ingredients Cardamom Chef Top Picks Dina Begum's Top Picks Herbs & Spices Indian Food & Ingredients Natco Ingredients Olia Hercules' Top Picks Spices & Spice Mixes
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.