Maison Bremond Organic Shortbread with Black Olives, 125g

These organic sablés are crumbly shortbread biscuits flavoured with black olives. Made in France, they are delicious with savoury spreads like pâté, rillettes and olive tapenade. Serve them with a selection of French cheeses or as a snack before dinner with a cocktail or a cold beer.

Maison Bremond’s shortbread biscuits are made in a family-run biscuit factory in Haute-Provence. They are 100% organic with a ‘Bio Cohérence’ label that indicates the producer’s commitment to locally sourced ingredients and traditional farming methods. The biscuits are made with wheat flour from a short local supply chain, less than 60 km from the factory.

About Maison Bremond 

For over 188 years, Maison Bremond has sought to share the finest ingredients of Provence with the world. Founded in 1830, their passion has been passed down through father and son, expanding into a sustainable enterprise with a commitment to protecting the family land for future generations. They work closely with farmers to revive forgotten traditional crops and local handicrafts, alongside supporting projects that seek to protect the Provençale environment.  

Maison Bremond continues to produce in small batches to guarantee freshness, and ensure the foundation of quality and authenticity is still delivered in every product today.

Ingredients: Wheat flour*, coconut oil*, black olives* (11.5%), emmental cheese*, sugar * icing (golden cane sugar*, potato starch*), acacia gum*, eggs* whole powder, garlic*, guérande salt, thyme*. * ingredients from organic farming.

Allergy advice: For allergens see ingredients listed in bold.

Store in a cool, dry place.

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