Japanese fine chef scissors are razor-sharp, fine-nosed scissors that are ideal for delicate kitchen tasks such as cutting garnishes. The scissors feature large, soft-grip handles that offer comfort even when used for extended periods of time.
The stainless-steel blades are sharp and sturdy enough to cut through the stems of tough herbs – like rosemary – and even the shells on prawns.
|Hermes Economy ?||£3.99 (or FREE for orders over £50)|
|DHL Express ?||£6.99 (or FREE for orders over £100)|
|DHL Signature Required ?||£6.99 (or FREE for orders over £100)|
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