Hanoi Rice Vinegar, 500ml

Description

Rice vinegar is a common ingredient in Oriental cooking. Add a little Vietnamese rice vinegar to stir-fries for a touch of sweet acidity. Mix rice vinegar with a little dark soy sauce and sweet chilli sauce and use as a dipping sauce for dim sum and tempura. Or use as a key ingredient, with a dash of sugar, in Vietnamese salads of crunchy julienned vegetables. Also use Vietnamese rice vinegar with a pinch of sugar and a dash of soy sauce as a dressing for Japanese seaweed salads.

Hanoi rice vinegar may contain cloudy strands of the 'mother of vinegar'. This does not affect the quality of the product. In fact, you can filter the 'mother of vingar' out and use it to ferment your own vinegar! 

Ingredients: rice vinegar.

Delivery

Delivery Option Price
EVRi ? £4.50 or FREE for orders over £60
DPD Express ? £7 or FREE for orders over £100
DPD Signature Required ? £7 or FREE for orders over £60
DPD Saturday or Sunday ? £9 or FREE for orders over £150
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Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.