Dried Black Lime, 55g
Description
Dried black limes, also known as dried limes or black lemons, are most commonly used in slow-cooked dishes, infusing sauces with complex citrus flavours. These dried black limes are made from ripe, green limes which have been soaked in brine and left to dry in the sun. The first stage of drying produces dried white limes – the black limes are a result of an elongated drying period, which allows them to develop stronger musky, fermented notes.
Use a skewer to puncture the dried limes a couple of times before adding them to a chicken tagine so that the hot juices penetrate deep into the fruit and help bring out the flavours. Also try grinding the dried black limes in a spice mill – dried lime powder is great in meat and fish rubs, tabbouleh and quinoa salads.
Other names for dried black limes include limoo amani and noomi basra.
Ingredients: dried black limes.
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Size: 55g
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Best before: 30 January 25
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SKU: GF0025
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Minimum shelf life: 6 months
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Categories:
BBQ Ingredients Foodservice Greenfields Herbs & Spices Middle Eastern Food & Ingredients Middle Eastern Herbs & Spices Preserved Lemons & Limes Spices & Spice Mixes
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.