Roasted Buckwheat, 1kg
Description
Buckwheat is commonly used to make tabbouleh, and the three-pointed grains are often found toasted in Middle Eastern salads. Despite the name, buckwheat grains (groats) are not related to wheat so are gluten free.
Simmer in water or stock for 10-15 mins to get a porridge-like consistency and serve alone or as an accompaniment to Middle Eastern dishes. Or coat the buckwheat groats in a little beaten egg or olive oil and toast in a pan to keep the grains separate - use in homemade granola or add to a little stock to make a dish similar to risotto.
Ingredients: buckwheat.
Allergy advice: may contain gluten.
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Size: 1kg
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Best before: 25 September 25
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SKU: GG0001
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Minimum shelf life: 1 month
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Categories:
Middle Eastern Food & Ingredients Pasta, Rice & Beans Rice Noodles & Glass Noodles Whole Grains & Quinoa
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
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