Beechwood Mezzaluna Herb Board, 20x20cm

Prepare fresh herbs with this beechwood mezzaluna chopping board. The board has a concave cutting surface that mirrors the shape of your mezzaluna blade.

The shallow indent keeps your herbs in place while you rock the blade back and forth. It’s ideal for chopping soft or woody herbs for salads, sauces and soups.

The board can also be used to chop nuts and other small foods. Place garlic or ginger in the centre for speedy mincing. The indent collects your chopped ingredients, keeping your work surface clean and tidy.

Wash by hand and dry thoroughly before storing.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.