Japanese Panko Breadcrumbs, 200g
Description
Japanese panko breadcrumbs add a crunchy texture to vegetables, fish and meat, perfect for making tempura prawns and tonkatsu. Made from cooked bread, the crumbs have a crispy texture and retain less oil than European breadcrumbs, resulting in a lighter fried dish.
Try using panko breadcrumbs in this schmaltz-fried chicken katsu recipe.
Ingredients: Wheat flour, fat, yeast, salt, glucose, soybean powder, leavening agents, vitamin C
Allergy advice: For allergens see ingredients listed in bold.
Storage: Keep away from light, heat and moisture.
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Origin: Japan
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Size: 200g
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Best before: 13 May 25
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SKU: UI0084
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Minimum shelf life: 2 months
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Categories:
Asian Store-Cupboard Staples Flour, Yeast & Baking Powder Foodservice Japanese Food & Ingredients Panko Breadcrumbs & Tempura Flour Spring Tableware
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.