La Perla di Torino Limoncello & Meringue White Chocolate Bar, 60g

Description

La Perla di Torino Limoncello & Meringue White Chocolate has the sweet, citrusy flavour of limoncello and meringue. It’s a zesty creation from Italian chocolatiers, La Perla di Torino. 

Crushed meringue gives the bar an irresistible crunchy texture. Lemon paste adds fresh, tangy notes which balance the sweetness of the chocolate. Rich and creamy, it melts on your tongue and coats your palate.

This chocolate bar is as bright as the sunshine on the Amalfi coast. Each bite is like a spoonful of lemon meringue pie!

The packaging has a blue and white majolica tile design. They look like the patterned tiles you find in Italian kitchens. Yellow lemons add a splash of contrasting colour.

La Perla di Torino chocolate bars are a natural extension of their truffle range. Discover mouth-watering flavours like pistacho-raspberry, gianduja and tiramisu. Hand-packaged in Italy, they make wonderful gifts for family and friends.

Store in a cool, dry place.

About La Perla di Torino

Company founder Sergio Arzilli grew up in his family’s pastry business. But when he discovered he was coeliac, he decided to turn this limitation into an opportunity. He studied the art of chocolate making, and in 1992, founded La Perla di Torino. The company specialises in gluten-free offerings, made in Turin, the spiritual home of gianduja, using the best-quality ingredients, including the Piedmont Tonda Gentile Trilobata Hazelnut.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Sugar, cocoa butter, whole milk powder, whey powder, nougat brittle 3% (hazelnuts, honey, sugar, glucose syrup, egg white), emulsifier: soy lecithin, lemon paste (lemon peel 60%, sugar, glucose syrup), natural vanilla flavour, natural flavour 0.3% (limoncello). 

Allergy advice: For allergens see ingredients listed in bold. May contain traces of peanuts and other nuts.

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