Dumpling Sauce Garlic, 230g
Description
This garlic dumpling sauce is the ultimate dip for wontons, xiaolongbao and gyoza. Created specifically as a condiment for dumplings, this sauce blends soy with sugar, vinegar and sesame oil. The result is a mix of sour-sweet-umami flavours and an aromatic aroma.
Serve this dumpling garlic sauce with potstickers – a type of pan-fried Chinese dumplings, or add a splash to stir-fried noodles and soups.
Ingredients: Soy sauce (soybean, wheat, water, salt, sugar), vinegar, garlic (8%), sugar, sesame oil, flavour enhancer: E621, DL-Alanine, flavour enhancer: E635, sodium metaphosphate, disodium succinate, flavour enhancer: E640, sweetener: E958.
Allergy advice: For allergens see ingredients listed in bold.
Storage: Store in a cool dry place-
Origin: Taiwan
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Size: 230g
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Best before: 21 March 26
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SKU: TA0023
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Minimum shelf life: 3 months
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Categories:
Asian Store-Cupboard Staples Chinese Food & Ingredients Dumpling Vinegar Oil, Vinegar & Dressings Sauces & Condiments Vinegar
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.