Carrot Cake Biscuits, 130g
Description
Made in Barcelona, these carrot cake biscuits are produced by artisan bakers Paul and Pippa using all-natural ingredients. Carrots give the biscuits a wonderful natural sweetness, while the olive oil helps to develop their crunchy texture. The sweetness is balanced by a hint of warming spice from ginger, anise and cinnamon. These Spanish biscuits are a delightful treat to enjoy with tea and coffee at any time of day.
The biscuits are presented in brightly coloured canisters to brighten up your pantry or give as a gift.
Ingredients: Wheat flour (gluten), olive oil (14%), concentrated carrot juice powder (12%), sugar, vegetable fibre, dextrose, cinnamon (1%), gasifying (sodium bicarbonate), salt, anise and ginger
Allergy advice: For allergens see ingredients listed in bold.
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Origin: Spain
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Size: 130g
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Best before: 30 August 24
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SKU: DL0203
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Minimum shelf life: 3 Months
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Categories:
Biscuits Cakes & Bakery Spanish Food & Ingredients Spring Tableware Vegan Food & Ingredients
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.