Crispy Pork Floss Snack, 90g

Crispy pork floss is a crunchy, meaty snack from China. It’s a delicious alternative to crisps or jerky.

The pork is cooked, shredded and then dried. The thin, crispy strands are seasoned with soy sauce, sugar and spices. It has an addictive, sweet-salty flavour.

Serve pork floss as a snack with beer or baijiu. You can also crumble it over rice and noodle dishes. It adds a meaty, salty kick to steamed pak choy and silken tofu.

In China, pork floss is added to soups, stir-fries and sticky rice rolls. It’s also used as a topping for baked goods and cheung fun.

Ingredients: Pork meat (43%), pea flour, sugar, soy sauce (soy, wheat flour), brown cane sugar, sunflower oil, salt, flavour enhancer e621, preservative ( preservatives (e325 and e262) and salt), meat flavour (salt, maltodextrin, flavour enhancer (e621, e631 and e627)), scent seasoning

Allergy advice: For allergens see ingredients listed in bold.

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