Roasted sunflower seeds are a popular Chinese snack. Many people will eat them while watching TV, in the same way we in the West might enjoy popcorn or crisps. These roasted sunflower seeds are ready to eat – just pop them out of the shell and crunch away!
In China, consumption of sunflower seeds soars at Chinese New Year. Households will usually have a bowl of sunflower seeds out for guests who would like their year ahead to be filled with children!
Ingredients: sunflower seed (94%), salt, spices, sweetener.
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