Yutaka Vegan Korean Kimchi, 200g

Description

Yutaka vegan Korean kimchi is made without the traditional addition of fish sauce, and has 100% natural ingredient list – no preservatives or added colour. The kimchi is beautifully flavoured with red pepper chilli powder, fermented cabbage and a hint of ginger.

Use this natural kimchi to flavour stir fries, or serve it as a side dish alongside a main meal. Try our kimchi hot dogs, or go for a more traditional Korean kimchi bokkeumbap – fried rice topped with mushrooms, kimchi and a fried egg

Ingredients: Cabbage (79%), water, radish, garlic, onion, red chilli pepper powder, salt, carrot, ginger

Storage: Store in a cool, dry place, Once opened, keep refrigerated and consume within 4 weeks.

Delivery

Delivery Option Price
EVRi ? £4.50 or FREE for orders over £60
DPD Express ? £7 or FREE for orders over £100
DPD Signature Required ? £7 or FREE for orders over £60
DPD Saturday or Sunday ? £9 or FREE for orders over £150
For further delivery information please see our Delivery page

Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.