Neuhaus Belgian Chocolate Classic Ballotin - Praliné Ganache & Gianduja, 500g

Neuhaus’ Belgian chocolate classic ballotin selection includes 44 pieces of white, milk and dark chocolate pralines, ganache and gianduja from one of the finest chocolatiers in Belgium. Presented in an elegant copper box with a bow, this show stopping selection includes something for everyone, be it a dark chocolate ganache with hazelnuts, spiced biscuit praline or a pure caramel. 

This 44-piece chocolate selection makes a beautiful gift, or serve the chocolates with coffee as after-dinner petit fours.

Explore our full selection of chocolates here.

About Neuhaus

Neuhaus Chocolates are one of the finest chocolate houses in Belgium – and perhaps the world. The silky smooth chocolate is beautifully delicate and has a wonderful snap, all blended with exquisite ingredients, carefully sourced for the very best flavour. The iconic chocolatiers are also heralded as the inventors of Belgian filled pralines. Neuhaus uses 100% sustainably sourced cacao for their chocolates as well as investing in their own cacao plantation in Ecuador. Any ingredients that are added to the chocolates, be it nuts, fruit or coffee, are 100% natural.

Neuhaus was started by Jean Neuhaus in 1857. He opened a pharmacy in Brussels, and as a way to thrill his customers, he covered their medicines in a thin layer of chocolate. Fast forward to 1912, Jean’s grandson swapped medicine for an indulgent chocolate centre, inventing what we now know and love as the praline. 

Ingredients: milk chocolate (sugar, whole milk powder, cocoa mass, cocoa butter, emulsifier: soy lecithins, flavour), dark chocolate (cocoa mass, sugar, butter oil (milk), cocoa butter, emulsifier: soy lecithins, flavour), sugar, hazelnuts, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithins, flavour), cocoa butter, cocoa mass, glucose syrup, cream (milk), caramel paste (glucose fructose syrup, sweetened condensed milk (sugar, milk) , coconut fat, water, humectants: glycerol of rapeseed, emulsifier: soy lecithins, salt), stabiliser: sorbitols of wheat, whole milk powder, coconut fat, shea butter, butter (milk), humectants: glycerol of rapeseed, invert sugar syrup, almonds, butter oil (milk), honey, skimmed milk, candy syrup, almond paste, speculoos (wheat flour, sugar, butter (milk), raising agent: sodium bicarbonates, disodium diphosphate; cinnamon, wheat starch, spices), butter biscuit (wheat flour, sugar, butter (milk), egg, wheat starch, salt, raising agent: ammonium carbonates), raspberry, apple paste, nougat chips (almonds, sugar, glucose syrup, honey, cocoa butter, egg white, potato starch, water, flavour), cocoa powder, flavours, coffee, dextrose, puffed rice (rice flour, sugar, salt, cocoa butter), sesame oil, water, emulsifier: soy lecithins;sunflower oil, sesame seed, walnuts, caramelised sugar, skimmed milk powder, sugar syrup, candied orange (orange peel, sugar, glucose-fructose syrup, acidity regulator: citric acid), mango, black tea, Earl Grey Tea, salt (Guérande), salt, fat reduced cocoa powder, whey powder (milk), coloring agent (concentrate of spirulina and apple), colour: carotenes, paprika extract;vanilla, skimmed yoghurt powder (milk), spices, acid: citric acid. 

Allergy advice: For allergens, see ingredients listed in bold. May contain traces of other nuts.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.