Cocoba Milk Chocolate Drizzled Easter Egg with Coloured Sprinkles, 250g

Cocoba’s milk chocolate drizzled Easter egg with coloured sprinkles is a fun egg for the whole family to crack into. Made with Belgian milk chocolate, this egg has a creamy taste and great snap. The hollow chocolate egg features a rainbow sprinkle design on the shell – a guaranteed hit with adults and children. 

About Cocoba

When Cocoba’s founder, Darren, came to the UK from Australia, he couldn’t find a chocolate drink that matched the ones he sipped throughout his childhood. So, he set about making his own. Cocoba use Belgian chocolate to make their decadent treats, from hot chocolate dippers to truffles, pralines and Easter eggs. 

Ingredients: Milk chocolate (99%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, flavouring), sprinkles (sugar, corn starch, maltodextrin, colours (E163, E100, E160c, E100), glazing agent: carnauba wax, spirulina extract)

Allergy advice: For allergens see ingredients listed in bold.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.