Cherry Rocher Crème de Cassis, Blackcurrant Liqueur, 500ml

Cherry Rocher crème de cassis has an intense berry flavour and a luxuriously smooth texture. Rich and complex, it’s made from a blend of blackcurrant infusion and blackcurrants steeped in alcohol. To make a classic Kir, add a splash of crème de cassis to a glass of white wine. With Champagne, it’s known as a Kir Royale - both are enjoyed as an elegant pre-dinner drink in France.

This fruity French liqueur is great for cooking as well as sipping. Add it to a crumble or a summer pudding to enhance their sweet berry flavour. You can drizzle it over ice cream or add it to a fruit coulis to serve with pancakes, granita and cheesecakes. It will elevate savoury sauces too, cutting through the richness of roast duck and pork tenderloin.

About Cherry Rocher

Founded in 1705 by Barthélémy Rocher, Cherry Rocher is the oldest distillery in France. Famous for their cherry liqueur, the distillery has over 300 years of expertise in the maceration and distillation of fruits, plants and spices. In addition to their fantastic fruit liqueurs, Cherry Rocher produces absinthes, brandies, syrups, macerated fruit and ready-to-drink cocktails.

Ingredients: Liquid sugar, blackcurrant, alcohol, water, blackcurrant buds

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.