Belazu Apricot Harissa
Description
Belazu apricot harissa is a richly sweet and spiced paste with flavours of paprika, ginger, cinnamon and cloves. It is also made with rose petals, which gives it a subtle sweet depth. The sweetness of the apricots and raisins is balanced with tart acidity from balsamic vinegar and salty capers.
The Middle Eastern sauce is fantastic mixed with yoghurt and used to dress grilled lamb or steaks.
Try using this apricot harissa to coat tinned chickpeas before grilling for a crunchy, spiced snack, or spoon a little of the sauce into the roasting tray when you make gravy from a roasted chicken.
Learn more about harissa in our Harissa buyers guide.
Ingredients: Sunflower oil, rehydrated paprika and cayenne peppers (23%), raisins, dried apricots (13%), capers, garlic, balsamic vinegar of Modena (cooked grape must, wine vinegar), salt, mixed spices, rice flour, rose petals, ras el hanout (ginger, turmeric, cumin, cardamom, clove, cinnamon, nutmeg), acidity regulator: citric acid.
Storage: Once opened, keep refrigerated for up to 4 weeks.
-
Origin: United Kingdom
-
Size: 170g
-
Best before: 04 September 25
-
SKU: BZ0025
-
Minimum shelf life: 3 months
-
Categories:
BBQ Ingredients BBQ Sauce Belazu Ingredients Chef Top Picks European Sauces & Condiments Harissa & Chilli Paste Middle Eastern Food & Ingredients Olia Hercules' Top Picks Sauces & Condiments Spring Tableware
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.
