Currency

Gochujang - Chung Jung One - 200g Pouch

Product is in stock

£1.75

Origin: South Korea
SKU: BB0026F
Size: 200g
Cuisine: Korea
Minimum Shelf Life: 3 months
Also known as: Hot bean paste, red chilli paste, Korean chilli paste
Recipe Ideas: Dolsot bibimbap, Beef jerky, Chilli kale crisps, Bulgogi beef ssam, Korean chicken wings

Reviews:

Description

Gochujang red pepper paste is a traditional Korean condiment used to bring rich spiciness to soups and jjigae stews, or add a bit of excitement to a bowl of plain rice. The deep red gochujang paste has kimchi-like taste and complex chilli flavours. It's perfect for enhancing traditional Korean dishes and stir fries, but gochujang is also exciting when used in unexpected recipes – such as bacon butties, beef jerky and chilli kale chips!

Try mixing the gochujang with doenjang (fermented soybean paste), minced spring onions, garlic, ginger, rice wine and sesame oil to make ssamjang - the dipping sauce for Korean lettuce wraps. Also use gochujang in a marinade for bulgogi beef, and as a dressing for the Korean raw fish and vegetable dish, hweh bop bop. 

Ingredients: water, corn syrup, brown rice, red pepper powder, sea salt, isomalt oligosaccharide, spirits, garlic, soybean, soybean cultured with aspergillus oryzae, roasted soybean powder, glutinous brown rice flour, onion, monosodium glutamate, yeast extract, seed malt, dextrin.

Brand may vary from the photograph depending on availability.

Feefo Reviews

loading

Testimonials

  • Brilliant service, arrived within a couple of days. Will use again.

  • As a first time customer, I was really impressed by how quickly my goods arrived and how well packed they were. I would definitely use Sous Chef again.

  • A fantastic shopping experience. A great variety and easy to find. Good product information too.

As Featured In